Could be cleaner — real concerns, but manageable if you can't swap.
4
out of 10
The why
Conventional ground beef — feedlot-raised cattle have higher hormone, antibiotic, and saturated fat profiles. Grass-fed and pasture-raised have measurably better omega-3 ratios. Look for 100% grass-fed labels (not just 'grass-fed') to avoid grain-finished beef.
What's in it
conventional beef
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